The one I just saw and downloaded is "Cook Smarter: Solutions for Weeknight Dinners" from Sara Moulton. Sara used to be the executive chef for Gourmet magazine when that was still in publication. I started reading and cooking from Gourmet when I was still barely into my twenties and was an avid Sara fan on Food Network. That was the channel I would turn on in the sewing room when I was doing all that machine quilting for customers for many years before I started traveling so much.
I loved watching Sara because she was very clear in her instructions and she was so cute with her guests on the show. I say "cute" because she's maybe five foot tops and she was looking up at everybody while explaining things. She's tiny, blonde, and reminds me of a Tinkerbell who can make great food!
HERE's a link to this class in case you might want to be a Sara fan, too!